If you read this article CAREFULLY, you’ll note the usual talking points: “highly pathogenic”, crossing over to dairy cows, the need for pasteurization, and that no humans have been sick outside of one person in Texas.
But if this is not a public health crisis then explain this portion of the article:
“To quell the spread, state officials will execute an emergency order that will deploy biosecurity measures while tracking people on site of vulnerable farms.
“We continue to know that this virus is spread through people and vehicle movement, so we’ve called on poultry and dairy facilities across the state to be implementing some essential bio-security practices for the cleaning and disinfecting, tracking who is on facilities, identification of a biosecurity manager,” said Boring.”
Sounds a bit extreme.
I have read from reputable sources that bird flu is really bad – for birds. But the milk thing is all related to PCR testing, which we know is highly manipulatable. So the fact that “viral fragments” have been found in milk sounds like fear mongering to me. A positive PCR test does not indicate live, infectious, transmissible virus. And if cows are catching the bird flu, maybe it’s a good idea for industrial farms to stop feeding their cows chicken waste.
Something is afoot here – a Scamdemic 2.0. Is raw milk under attack? Always. Are laying hens being culled in order to drive up costs as well as generate fear in the public? Likely. Are milk and beef now going to be deemed unsafe? Possibly.
Have no fear. There is zero evidence of risk to humans from this “HPAI”. Find a farmer near you. Ask about the living conditions and feeding practices of his livestock. Buy local as much as you can. And this goes for everything: beef, chicken, pork, lamb, eggs, and milk.
There are alot of people really invested in seeing cows disappear in favor of new “mystery meats”.
